Wish you all very happy new year 2016. I feel that the year 2015 went away in lighting speed. Like all years, this year too have lot of ups and downs in our way. But in terms of blogging, this has been the best year so far, i post really a lot of recipes in this year
Initial on this year, i started to participate in Blogging Marathon and also i participated in one Mega Blogging Marathon, that is whole month(september) blogging. I felt really proud when i completed the Mega Marathon successfully.
Hope this year will be blessed one for every body. I thought of sharing a sweet recipe,so that you can try this on new year day. This rava ladoo is very easy to make and only need few ingredients. I like to add coconut in my rava ladoo, but you can skip the coconut and make with only rava.

Rava Coconut Ladoo

Preparation Time : 5 mins | Cooking Time : 10 mins | Makes : 7 ladoos
Recipe Category: Sweet | Recipe Cuisine: Indian

Ingredients

Rava/Semolina - 1/2 cup

Grated Coconut - 1/4 cup

Condensed Milk - 1/4 cup

Cardamom powder - 1/8 tsp

Milk - 2 tbsp

Ghee - 1 tsp

Cashews - few

This will make 7 small ladoos

Procedure

Measure and keep everything ready.Heat 1/2 tsp of ghee in a pan, add the cashews and fry it till golden brown.

Now add rava and saute it well for 2-3 mins or unitl nice aroma comes. Then add coconut and saute it for a while.

Both coconut & rava are sauted well, add the condensed milk , milk, cardamom powder and stir well. When it comes together, add the remaining 1/2 tsp ghee and give a give stir. Switch off the flame and let it comes to hand bearable temperature.