Rava Ladoo is easy to make and also it tastes heavenly.

Rava/Semolina - 1 cup

Sugar - 3/4 cup

Ghee - 4-5 tbsp

Cashews - 10 pieces(adjust to ur taste)

Cardamom - 3nos

Procedure

Dry roast the rava till the aroma comes and allow to cool,then powdered it in mixer.

Powder the sugar along with cardamom as fine powder.

Add the powdered sugar into rava mixture .

Fry the cashews in ghee and add into rava mixture.

Mix it well and make lemon sized balls immediately(if you could not make balls or the mixture is too dry,sprinkle some milk and make balls.Adding milk reduces the self life,so consume it in a day or two).

Store it in air tight container and enjoy the yummy Rava Ladoo.